How to Make a Tofu Scramble That Doesn’t Suck
Photo: A.A. Newton Tofu scrambles are often the only vegan option on a brunch menu, and to be perfectly honest, they don’t do that much for me. A pile of…
All Strange Things About India and world
Photo: A.A. Newton Tofu scrambles are often the only vegan option on a brunch menu, and to be perfectly honest, they don’t do that much for me. A pile of…
Photo: Jose A. Bernat Bacete (Getty Images) There have never been more different types of vegan milk to choose from, which is great news for people who don’t (or can’t)…
Photo: BWM Infinity (Shutterstock) The U.S. Food and Drug Administration announced on Friday that food service company Lyons Magnus has issued a voluntary recall of 53 beverage products due to…
Photo: Lazhko Svetlana (Shutterstock) Potato milk is the newest addition to the pantheon of plant-based milk-like liquids. It’s being called the “new oat milk,” and the comparison seems apt—both products…
Inferior name brand alternative: Takis Price: $2.49 Takis are a spicy, chili-flavored corn chip snack invented by Mexican snack giant Grupo Bimbo back in 1999, and while they apparently migrated…
Photo: Claire Lower I am not good at carving pumpkins. I can manage a rudimentary face with a snaggletoothed smile and triangle eyes, or simple ideological symbols, but that’s it!…
Photo: Claire Lower Tech meats won’t save the world, but they do give vegans, vegetarians, and people like my father (who avoids red meat for health reasons) access to the…
Photo: Rachel Fairbank As our colleagues over at The Takeout point out, there’s a weird peanut butter sandwich in all of us. For my mother, that meant packing a peanut…
Photo: P-fotography (Shutterstock) My favorite beans are lima beans, which means I’m no stranger to the overnight bean soak. You might be able to get away with skipping the soaking…
Photo: Veliavik (Shutterstock) My concept of food going “bad” is simple: If it doesn’t smell weird, feel stickier than it should, or have mold growing on it, it’s probably fine!…