You Need a Dedicated Garlic Spoon
Photo: Claire Lower With the notable exception of my fish spatula, nearly all of my favorite spoons and turners are made of wood. Wooden cooking implements are my favorite souvenir,…
The Case for Actually Measuring Your ‘Pinch’ of Salt
Photo: Edgar BJ (Shutterstock) Much like chemistry, getting “good” at cooking is really about consistent, reproducible results, which usually requires a fair amount of measuring (at least at first). The…
Not All Salt Is the Same
Photo: Angelus_Svetlana (Shutterstock) The Grown-Up KitchenThe Grown-Up KitchenWelcome to The Grown-Up Kitchen, Skillet’s series designed to answer your most basic culinary questions and fill in any gaps that may be…