What to Cook When You Have Too Much Zucchini
Photo: Claire Lower It’s zucchini season, and my zucc plant is going wild. The plant is prolific and the zuccs are big, which is fine, because I have several methods…
All Strange Things About India and world
Photo: Claire Lower It’s zucchini season, and my zucc plant is going wild. The plant is prolific and the zuccs are big, which is fine, because I have several methods…
In spite of what the word may suggest, cream is not the key to creating “creamy” pasta dishes. That distinction belongs to pasta water, the starchy elixir with the power…
Photo: HikoPhotography (Shutterstock) Substituting ingredients in culturally specific dishes is a tricky business. Some people are food pioneers, ready to throw in something new and risk a whole dish in…
Photo: Claire Lower One main aspect of food writing is identifying recipes and methods that let you get food on the table and into your mouth as quickly and with…
Freeze! If you heat it up like this, you will dry it out.Photo: Vinicius Bacarin (Shutterstock) In recent weeks, you may have seen a recipe for a salmon rice bowl…
Mira Kapoor is not just passionate about eating food but is also equally into cooking. She often treats us to some exciting new dishes that she prepared at home. On…
Popular American rapper Eminem gives his fans all the reasons to get excited. He has opened a restaurant in Detroit that serves delicious foods (read: spaghetti). That’s not all. Recently,…
Photo: Claire Lower You have probably heard that tomato season is almost over, though my own tomato plants do not seem to have gotten the memo. I have a lot…
By now, we all know how good an actor (and home chef) Courteney Cox is. Much like her character ‘Monica Geller’ in the classic American sitcom ‘F.R.I.E.N.D.S’, Courteney too loves…
Nothing finishes off a bowl of pasta like grated parmesan or pecorino—unless you’re vegan. Good vegan hard cheeses are probably out there somewhere, but I have yet to find a…