You Should Eat Cilantro Roots
Photo: Pif Paf Puf Studio (Shutterstock) Cilantro is one of the most divisive flavors in the culinary world. You’re either in the “it’s soapy” party or the “it’s absolute magic”…
Elevate the Humble Boiled Egg With Flavorful Dips
Most egg dishes feel at least a tiny bit glamorous. Soufflé omelettes, croque madames, salmon frittatas, and hefty, foil-wrapped BECs are breakfasts that make you feel like you’re the cool-kid…
Make This Strawberry Salsa Before the Season Is Over
Photo: Amanda Blum I have zero Latinx blood in me. I come from Russian stock that glow in the dark, but I am a serious Mexican food snob. I spent…
7 Ways to Use Up Pesky Late-Season Green Tomatoes
Photo: Amanda Blum Jam, in my opinion, is mostly a way to divest of Ball jars, which are a commodity these days. Beginning canners make a lot of jam, and…
Why Do Some People Think Cilantro Tastes Like Soap?
Photo: Marina Rich (Shutterstock) You probably take your tongue for granted, or at least, don’t fully grasp the complexities of how it deciphers the flavors it encounters and sends those…