Three Ways to Make Your Instant Pot Dishes More Flavorful
As you have probably heard, Instant Pot—or the company that owns Instant Pot, rather—has declared bankruptcy amid declining sales. I don’t have a head for business, but my gut reaction…
Garam Masala Is the ‘New’ Pumpkin Spice
Photo: progressman (Shutterstock) Pumpkin pie spice is nice, if overexposed. But there’s another blend out there that deserves your attention. Allow me to introduce you to garam masala: It has…
You Should Slather Your Chicken in Lemon Curd
Photo: Claire Lower Growing up, I was always a big beef eater, with pork being my second meat of choice. Unless it was battered and fried, I didn’t have much…
8 good foods that blur differences between India & Pakistan | The Times of India
There are countless other dishes that are shared by both Indian and Pakistani cuisine such as Nahari, Haleem, Korma, Lassi, Dahi Bhalley, Pulao, Sheemal, and so many more! Variations remain,…
6 good foods that blur differences between India & Pakistan | The Times of India
There are countless other dishes that are shared by both Indian and Pakistani cuisine such as Nahari, Haleem, Korma, Lassi, Dahi Bhalley, Pulao, Sheemal, and so many more! Variations remain,…