All Strange Things About India and world
Let’s admit, things from the past can be quite intriguing. While some of these things can evoke feelings of nostalgia and attachment, others may have historical significance and represent important…
If you’re a kebab lover, you know there’s nothing more tempting than a plate full of juicy and succulent kebabs. They are believed to have originated in the Middle East…
Anjeer (fig) is a popular fruit that has been cultivated since ancient times and is widely consumed worldwide in both fresh and dried forms. This superfood is loaded with essential…
If you’re a kebab lover, you know there’s nothing more tempting than a plate full of soft and succulent kebabs. Be it grilled, pan-fried or deep-fried, no matter what the…
Who doesn’t love a plate full of juicy kebabs?! These are probably one of the most loved starters in North Indian cuisine. Traditionally, kebabs are prepared from meats like chicken…
Kebabs are one such delicacy that has a place in everyone’s heart. Whether they are grilled, pan-fried, or deep-fried, this delight is always delectable to have. And especially when it’s…
Weekends are here after a long festive week of Navratri. And, if you are a non-vegetarian, just the mention of a chicken meal will bring a smile to your face.…
Looking to experiment in the kitchen? We have some good ideas for you! Why not try cooking with a lotus stem? For the uninitiated, the lotus stem comes from the…
Moong Dal Recipes: Dal is one of the staples in India. Our daily meal is incomplete without a bowl of piping hot dal. Due to its mundane nature, some of…
What is your go-to comfort food? Is it a piping hot plate of rajma-chawal? If yes, then join the club! Indians love rajma chawal; it is one of the few…