All Strange Things About India and world
Holi 2023 is right around the corner. One of the primary festivals of the Hindu calendar, it is celebrated with much aplomb across the country especially in the Northern belt.…
We all have heard about restaurants, hotels and cloud kitchens getting ratings on the basis of their food quality, hygiene, décor and various other parameters. But have you ever heard…
New Delhi: The Bulandshahr prison of Uttar Pradesh was awarded a five-star rating and the tag ‘Eat Right Campus’ by the Food Safety and Standard Authority of India (FSSAI), informed…
The Food Safety & Standard Authority of India (FSSAI) has declared the Himalayan Yak can be used in the dairy market. The decision was reportedly taken after the Arunachal Pradesh-based…
This label must appear on the front of pack of pre-packaged products. (Representational)New Delhi: FSSAI has come out with draft regulations for genetically modified food, proposing mandatory prior approval from…
Fortified rice is made as per standards fixed by FSSAIGovernment last week approved the supply of fortified rice throughout the targeted public distributed system under the National Food Security Act…
Tea is one of the most preferred aromatic beverages in the world. It is consumed by many people to refresh themselves either in the morning or after an exhaustive day…
Indian spices and condiments are known for their richness of flavour and various health benefits. These ingredients have risen in popularity around the globe. And scientific studies reaffirm the traditional…
Red chilli is one of the most common spices in our pantry. A whole red chilli is used to add tadka to dal, whereas red chilli flakes are sprinkled on…
As the season changes, we see many new vegetables being added to our list. And right now is the season of green peas! Green peas are used in a lot…