The Best Thing to Do With Milk That’s Past Its Prime
Reducing food waste is an important issue that many people care about, but even the most combative eco-warrior would hesitate to chug a glass of past-its-prime milk. Would a large…
All Strange Things About India and world
Reducing food waste is an important issue that many people care about, but even the most combative eco-warrior would hesitate to chug a glass of past-its-prime milk. Would a large…
If you saw “lemon curdled cream” listed on a dessert menu, you’d probably pass over it in favor of lava cake. Understandably: “Curdled” is an inherently unsexy word. But while…
Smoothies can be a delicious way to drink your food, and there are a wide variety of ways to flavor your own. You can add any combination of fruit, veggies,…
Wondering what to do with your sour curd? Don’t toss it out! This nutrient-packed ingredient is full of tangy flavour and can be a great addition to a variety of…
My fridge is very dairy-heavy. Currently, it is stocked with whole milk, half & half, heavy whipping cream, two types of yogurt (store-bought Greek and a homemade recipe I’m tweaking),…
Lemon curd is a versatile dish that turns out to be very useful in everyday meals. Lemon curd is a fruit curd that works as an excellent spread and dessert…
Indian food culture is as elaborate as its history. It offers you an extensive range of foods that are flavourful, aromatic and varied. If you explore the food culture in…
Photo: Claire Lower Growing up, I was always a big beef eater, with pork being my second meat of choice. Unless it was battered and fried, I didn’t have much…
This is not stracciatella.Photo: Claire Lower Burrata is a beautiful thing. For the uninitiated, burrata is a cheese comprised of a tender shell of mozzarella, wrapped around a luscious mixture…
Everyone prefers a dish to be tasty and appeal to your taste buds. Nowadays, time goes on hunting for ingredients that are healthy and would also level up the flavor…