Class Up Your Christmas Morning Mimosa With Cocktail Bitters
A mimosa is a welcome start to any day, but it’s needed on Christmas morning, just to take the harsh edge off the sound of ripping wrapping paper. The combination…
All Strange Things About India and world
A mimosa is a welcome start to any day, but it’s needed on Christmas morning, just to take the harsh edge off the sound of ripping wrapping paper. The combination…
The martini knows no season, but your brain is very aware of them, and right now your brain is probably craving festive, holiday-themed treats and libations. Cocktail-wise, this usually means…
Photo: Devojka There are two key signifiers that cement the fact that I am, officially, unambiguously, and regrettably, an adult. It isn’t my age (which, depending on the day and…
Photo: Devojka Some mornings I don’t need to look out the window to know it’s going to be a lousy weather day. The grayness can be felt before it’s visually…
Photo: Devojka If I had to pick one bottle of bitters to use for the rest of my life, it would undoubtedly be Angostura. Ubiquitous behind bar counters, distinctly dressed…
Graphic: Elena Scotti (Photos: Getty Images) A little bit about myself: I like cocktails. I like making them. I like drinking them. I care about them very deeply. I predominantly…
Photo: Devojka I take forever to get ready, and I’m chronically late. I don’t like these two facts about me, but facts they are. It’s gotten to the point where…
Photo: Devojka Wednesday morning, I got in a rental car and drove from Montreal (where I live) to New York City, having recently decided to dip my toe in the…
Photo: Claire Lower 3-Ingredient Happy Hour3-Ingredient Happy HourThe weekly drink column featuring super simple yet delicious libations. Portland and many other cities are currently experiencing the first wave of faux…
Photo: Claire Lower 3-Ingredient Happy Hour3-Ingredient Happy HourThe weekly drink column featuring super simple yet delicious libations. Old fashioneds are usually dark drinks made with brown liquors, but the basic…