It’s the final day of the Onam festival today (August 8, 2022) and people have geared up to mark the day with much grandeur. And one of the most important parts of Onam celebration is food. Onam Sadhya is a huge part of the Onam festival. It is a traditional Kerala-style meal served on a banana leaf. The dishes served on a Sadhya platter include inji puli, pachadi, thoran, olan, sambar and many more. And we love to devour this delicious spread every single year. It seems to be the same for Malaika Arora. A hard-core foodie by nature, Malaika leaves no chance to indulge in delicious dishes. And she shares glimpses of it all on Instagram.Keeping up with the tradition, Malaika recently took to Instagram to share a story featuring her Onam-special meal. Trust us, it looked delicious and super wholesome. In the picture, we could see karela chips, chana sundal, sambar, Kerala-style aloo sabzi, inji puli, papad and chilli. “Happy Onam,” she captioned the picture. Take a look:Also Read: Who Is ‘Always Asking For Food’ When Malaika Arora Sits For A Comforting Desi Lunch; Find Out HerePhoto Credit: InstagramLike us, is this picture making you feel like indulging in a Sadhya platter? If yes, then we have some surprises for you. People who love cooking, can prepare the Onam Sadhya spread at home and we have all the recipes for that. Click here for 10 classic recipes to put together for the special meal.And for the ones who don’t have time to spend in the kitchen, here we have curated lists of restaurants offering Onam-special meal in the states of Bengaluru, Chennai and Delhi.Click here to know about the restaurants serving Onam Sadhya in Delhi.Click here to know about the restaurants serving Onam Sadhya in Bengaluru.Click here to know about the restaurants serving Onam Sadhya in Chennai.Much exciting, isn’t it? So, what are you waiting for? Put on your best saree, wear a gajra and enjoy the meal at home or in your favourite restaurant.Happy Onam 2022, everyone!About Somdatta SahaExplorer- this is what Somdatta likes to call herself. Be it in terms of food, people or places, all she craves for is to know the unknown. A simple aglio olio pasta or daal-chawal and a good movie can make her day.
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